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Magnotta Wineryis looking for Brewery worker(Brewery Assistant) Sorry!This job in no longer availableTerms: This is a permanent, full time job, which requires working days. Salary: will be $12.00 per hour for a 40 hour week. Education: The applicant should have completed college or technical training, completed university. Experience: two to three years’ experience. Work Setting: Breweries, Distillers, Wineries Type of Operation: Grinding, Mixing, Bottling, Distilling, Fermenting, Packaging Specific Skills: Operate machinery to process and bottle, can or otherwise package alcoholic or non-alcoholic beverages, Make adjustments to process variables, Set up and adjust processing and packaging machines, Check products for defects and to ensure conformance to company standards Additional Skills: Perform corrective machine adjustments, Record production information Security and Safety: Bondable Own Tools/Equipment: Steel-toed safety boots Work Conditions and Physical Capabilities: Repetitive tasks, Handling heavy loads, Physically demanding, Manual dexterity, Attention to detail, Hand-eye co-ordination, Standing for extended periods, Bending, crouching, kneeling Essential Skills: Reading text, Document use, Numeracy, Writing, Oral communication, Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Finding information, Continuous learning Other Information: Assist. Lead Hand will assist the Lead Hand & Head Brewer with the following:Brewhouse operation, Fermentation & cellaring,Tank cleaning/sanitizing, Filtration, Packaging (kegging & bottling) This job in no longer availableThe contact information has been removed Order Number: 5233005 Post date: 2010-09-30 |