Terms: This is a permanent, full time job, which requires working days and evenings.

Salary: will be $8.90 per hour for a 30 hour week.
Notes: gratuities, and other benefits.

Education: The applicant should have completed high school.

Experience: two to three years’ experience.

Credentials required: The applicant should have Smart Serve.

Business Equipment and Computer Applications: Point-of-sale system

Weight Handling: Up to 9 kg (20 lbs)

Work Setting: Restaurant

Food and Beverage Serving Skills: Serve food and beverages, general plate service, Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings, Describe menu items including daily specials for customers

Wine and Stewarding/Serving Skills: Describe and advise on wine selection, Present, open, pour and serve wine in appropriate wine glassware

Additional Skills: Customer service oriented, Must be of legal age to mix and serve alcoholic beverages, Address customers’ complaints or concerns, Assist customers with special needs, Clear and clean tables, trays and chairs, Set tables, Replenish condiments and other supplies at tables and serving areas

Transportation/Travel Information: Public transportation is available

Work Location Information: Urban area

Essential Skills: Reading text, Numeracy, Oral communication, Working with others, Problem solving, Critical thinking, Significant use of memory, Computer use, Continuous learning

Profile: for CopaCabana Griled Brazilian

Brazilian Steak House and Grill

This job in no longer available

The contact information has been removed

Order Number: 5239739

Post date: 2010-08-30