Terms: This is a permanent, full time job, which requires working days, evenings, nights, and weekends. Shift work is involved.

Salary: will be $16.04 per hour for a 40 hour week.

Education: The applicant should have completed high school.

Experience: at least three years’ experience.

Credentials required: The applicant should have Food Safe Certificate.

Cook Categories: First cook, Second cook, Cook (general)

Work Setting: School

Cuisine Specialties: Cantonese, Mandarin, Japanese

Food Preparation Specializations: Stocks, soups and sauces, Meat, Poultry, Pasta, Fish, Seafood

Types of Meals/Food Prepared: Lunches, Dinners

Specific Skills: Prepare and cook full course meals, Prepare and cook individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas

Other Languages: Cantonese, Mandarin

Essential Skills: Reading text, Document use, Numeracy, Writing, Oral communication, Working with others, Problem solving, Decision making

Profile: for Sodexo -

Food Service Provider

This job in no longer available

The contact information has been removed

Order Number: 5247678

Post date: 2010-09-01