Terms: This is a seasonal, full time job

Salary: will be $1,700.00 to $2,000.00 per month for a 40 hour week.
Notes: bonus, and other benefits.

Education: The applicant should have completed high school.

Experience: is an asset.

Cook Categories: Cook (general)

Work Setting: Camp, Resort

Food Preparation Specializations: Bakery goods and desserts, Stocks, soups and sauces, Eggs and dairy, Cold kitchen (salads, appetizers, sandwiches), Vegetables, fruits, nuts and mushrooms, Meat, Poultry

Types of Meals/Food Prepared: Breakfasts, Dinners, Full course meals

Specific Skills: Prepare and cook full course meals, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Clean kitchen and work areas, Wash dishes

Work Location Information: Staff accommodation provided, Room and board provided, Remote location

Essential Skills: Reading text, Numeracy, Writing, Oral communication, Working with others

Other Information: Applicants should have experience cooking for groups 10-50. Hours are estimated. Work in a fun environment for the summer. Only successful applicants will be contacted.

This job in no longer available

The contact information has been removed

Order Number: 4910993

Post date: 2010-03-12