Terms: This is a seasonal, full time job, which requires working evenings and weekends.

Salary: will be $10.25 to $12.00 per hour for a 35 hour week.
Notes: gratuities, and other benefits.

Experience: DJ’s Restaurant will provide training..

Type of Equipment: Deep fryer, Grill

Work Setting: Restaurant

Counter Attendant and Food Preparer Skills: Prepare, heat and finish simple food items, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Package take-out food, Stock refrigerators and salad bars

Kitchen Helping Skills: Wash, peel and cut vegetables and fruit, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Handle and store cleaning products, Sharpen kitchen knives, Sweep and mop floors

Bussing Skills: Clear and clean tables, trays and chairs, Load buspans and trays, Set tables, Replenish condiments and other supplies at tables and serving areas, Replace linen, Assist food and beverage servers in formal service activities

Dishwashing Skills: Operate dishwashers to wash dishes, glassware and flatware, Sanitize and wash dishes and other items by hand, Scour pots and pans, Operate pot-washing machines, Clean and polish silverware, Clean and sanitize items such as dishwasher mats, carts and waste disposal units

Weight Handling: Up to 9 kg (20 lbs)

Transportation/Travel Information: Own transportation, Public transportation is not available

Work Location Information: Rural community

Essential Skills: Working with others, Decision making, Job task planning and organizing, Continuous learning

Profile: for DJ’s Restaurant

Fully licenced restaurant open 9 mon. closing Jan- mar. specializing in steak & seafood.

This job in no longer available

The contact information has been removed

Order Number: 5252624

Post date: 2010-09-03