Terms: This is a permanent, full time job

Salary: will be $14.00 per hour for a 40 hour week.

Experience: two to three years’ experience.

Work Setting: Restaurant

Cuisine Specialties: Lebanese

Food Preparation Specializations: Stocks, soups and sauces, Cold kitchen (salads, appetizers, sandwiches), Cereals, grains and pulses, Vegetables, fruits, nuts and mushrooms, Meat, Poultry

Types of Meals/Food Prepared: Lunches, Dinners

Specific Skills: Prepare and cook individual dishes and foods, Ensure quality of food and determine size of food proportions, Prepare dishes for customers with food allergies or intolerances, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas

Transportation/Travel Information: Public transportation is available

Other Languages: Arabic

Other Information: Employer: Shawarma Andalos 1642 Merivale Road.attention: Mr. BassamPlease note that job requires minimum 2 years experience and either English OR Arabic language.

This job in no longer available

The contact information has been removed

Order Number: 4915028

Post date: 2010-03-15