Terms: This is a permanent, full time job, which requires working days, evenings, and weekends.

Salary: will be $38,000.00 Y per year for a 40 hour week.
Also: medical, dental benefits.

Education: The applicant should have completed high school.

Cook Categories: Cook (general)

Work Setting: Restaurant

Cuisine Specialties: Lebanese

Food Preparation Specializations: Bakery goods and desserts, Stocks, soups and sauces, Cold kitchen (salads, appetizers, sandwiches), Meat, Poultry

Types of Meals/Food Prepared: Lunches, Dinners

Specific Skills: Prepare and cook full course meals, Plan menus, Work with minimal supervision, Estimate food requirements and costs, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Manage kitchen operations

Transportation/Travel Information: Public transportation is available

Other Languages: Arabic

Essential Skills: Reading text, Numeracy, Oral communication

This job in no longer available

The contact information has been removed

Order Number: 5237616

Post date: 2010-08-30