Terms: This is a permanent, full time job, which requires working days, evenings, and weekends.

Salary: will be $13.50 per hour for a 40 hour week.
Also: medical, dental benefits.

Education: The applicant should have completed high school, some college or technical training.

Experience: two to three years’ experience.

Cook Categories: Cook (general)

Work Setting: Restaurant

Cuisine Specialties: Japanese, Korean

Food Preparation Specializations: Seafood

Types of Meals/Food Prepared: Lunches, Dinners

Specific Skills: Prepare and cook individual dishes and foods

Transportation/Travel Information: Own transportation

Security and Safety: Criminal record check

Other Languages: Korean

Essential Skills: Document use

Other Information: Prepare seafood such as sushi, sashimi and noodles. Serve food to customers.

This job in no longer available

The contact information has been removed

Order Number: 4923004

Post date: 2010-03-19