Terms: This is a seasonal, full time job, which requires working days, evenings, and weekends. Some overtime will be available.

Salary: will be negotiated and depends on the skills and experience of the applicant.
Notes: gratuities, and other benefits.

Experience: is an asset.

Cook Categories: Short order cook

Work Setting: Restaurant

Cuisine Specialties: International

Types of Meals/Food Prepared: Short orders

Specific Skills: Prepare and cook full course meals, Work with minimal supervision, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas

Security and Safety: Bondable

Essential Skills: Reading text, Numeracy, Oral communication, Working with others, Problem solving, Decision making, Critical thinking, Significant use of memory, Continuous learning

This job in no longer available

The contact information has been removed

Order Number: 4891749

Post date: 2010-03-02