Terms: This is a permanent, full time job, which requires working days, evenings, and weekends.

Salary: will be $10.00 per hour for a 40 hour week.

Experience: at least three years’ experience.

Cook Categories: Cook (general), Line cook

Work Setting: Restaurant

Types of Meals/Food Prepared: Short orders, Breakfasts, Lunches, Full course meals

Specific Skills: Prepare and cook individual dishes and foods, Work with minimal supervision, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas, Wash dishes

Transportation/Travel Information: Own transportation

This job in no longer available

The contact information has been removed

Order Number: 4901741

Post date: 2010-03-12