Terms: This is a permanent, full time job, which requires working days, evenings, nights, and weekends.

Salary: will be negotiated and depends on the skills and experience of the applicant.

Experience: at least a full year’s experience.

Credentials required: The applicant should have Smart Serve.

Business Equipment and Computer Applications: Electronic cash register, Point-of-sale system

Work Setting: Restaurant, Formal dining room

Food and Beverage Serving Skills: Serve food and beverages, general plate service, Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings, Describe menu items including daily specials for customers, Advise on menu selections

Additional Skills: Customer service oriented, Must be of legal age to mix and serve alcoholic beverages, Address customers’ complaints or concerns, Balance cash and record sales, Load buspans and trays, Replenish condiments and other supplies at tables and serving areas, Train staff

Profile: for Tang Dynasty Restaurant

Restaurant serving Chinese and Thai foods.

This job in no longer available

The contact information has been removed

Order Number: 5224495

Post date: 2010-08-23