Terms: This is a seasonal, full time job, which requires working days, evenings, and weekends.

Salary: will be negotiated and depends on the skills and experience of the applicant.

Education: The applicant should have completed high school.

Experience: is an asset.

Cook Categories: Cook (general), Short order cook

Work Setting: Restaurant, Fast food outlet

Food Preparation Specializations: Stocks, soups and sauces, Eggs and dairy, Cold kitchen (salads, appetizers, sandwiches), Vegetables, fruits, nuts and mushrooms, Meat, Pasta

Types of Meals/Food Prepared: Short orders, Breakfasts, Lunches, Banquets

Security and Safety: Bondable

Profile: for Bowmanville Country Club

Championship 18 hole golf course.

This job in no longer available

The contact information has been removed

Order Number: 4922289

Post date: 2010-03-18